-
-
Starters
-
Creamy Garlic Mushrooms
5.50served with a herb crust
-
Crayfish & Avocado Cocktail
6.50in a marie rose sauce
-
FRENCH ONION SOUP
5.00homemade soup served with toasted gruyere cheese croutons
-
Baked Brie Tart
5.50baked brie with spinach in an open filo pastry case & cranberry sauce
-
Sides
-
Red Onion & Tomato Salad
3.50 -
Sautéed Green Beans
3.50 -
Sautéed Mushrooms in Garlic Butter
3.50 -
Creamed Spinach
3.50 -
Rocket & Tomato Salad
3.50
-
Mains 2 for £20
-
Field Mushroom
with roast peppers, spinach, tomato, mozarella, rocket, basil & balsamic dressing
-
Chateaubriand for 2
with fries and a choice of béarnaise, green peppercorn or shallot and red wine sauce
-
Sirloin Steak
with fries and a choice of béarnaise, green peppercorn or shallot and red wine sauce
-
Ribeye Steak
with fries and a choice of béarnaise, green peppercorn or shallot and red wine sauce
-
Corn Fed Chicken Breast
wrapped in parma ham on a bed of pea risotto
-
X